Dutch Apple Dessert

Total Time: 48 mins Preparation Time: 30 mins Cook Time: 18 mins

Ingredients

• Servings: 8
• 3 tablespoons butter or 3 tablespoons margarine, melted
• 1 cup graham cracker crumbs
• 1 (14 ounce) can sweetened condensed milk
• 1/4 cup lemon juice
• 1 (8 ounce) carton sour cream
• 1 (21 ounce) can apple pie filling
• 1/4 cup chopped walnuts
• 1/2 teaspoon ground cinnamon

Recipe

• 1 combine butter and cracker crumbs in an 8-inch square baking dish; firmly press mixture in bottom of dish and set aside.
• 2 combine condensed milk and lemon juice; stir in sour cream.
• 3 spread cream mixture over crust.
• 4 spoon pie filling over cream mixture.
• 5 bake at 400 degrees for 18 minutes.
• 6 combine walnuts and cinnamon; sprinkle on top.
• 7 serve warm.