Margaret's Jello
Total Time: 20 mins
Preparation Time: 20 mins
Ingredients
- Servings: 6
- 1/2 pint whipping cream
- 1 (85 g) package lime jello gelatin
- 1 cup boiling water
- 1/4 cup pineapple juice
- 10 ounces cottage cheese
- 1/2 cup walnuts
- 1 cup crushed pineapple
- 0.75 (250 g) package small marshmallows
Recipe
- 1 in a double boiler, put jelly powder with 1 cup boiling water. stir until dissolved.
- 2 pour in 1/4 cup pineapple juice and 3/4 package marshmallows in hot syrup; stir until syrupy.
- 3 add cottage cheese, whipped cream, pineapple and walnuts.
- 4 let set in fridge.
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