Lettuce, Raisin And Walnut Salad With Creamy Raspberry Dressing

Total Time: 15 mins Preparation Time: 15 mins

Ingredients

• Servings: 6
• 1 cup fresh raspberry
• 3 tablespoons raspberry vinegar
• 1 tablespoon sugar
• 1/4 cup vegetable oil
• 3 tablespoons heavy cream, chilled
• 2 heads bibb lettuce, torn into bite-size pieces
• 1/2 cup raisins
• 2 ounces walnuts, toasted
• salt
• pepper

Recipe

• 1 mash 1/2 cup raspberries through a fine sieve set over a bowl. press and extract as much pulp as possible.
• 2 add vinegar and sugar to pulp and stir to dissolve.
• 3 whisk in oil and cream.
• 4 combine lettuce, raisins and nuts in a large bowl.
• 5 lightly coat lettuce leaves with dressing, add salt and pepper to taste; toss.
• 6 divide among plates and sprinkle with remaining raspberries.