Cinnamon Swirl Cake
Total Time: 1 hr 15 mins
Preparation Time: 15 mins
Cook Time: 1 hr
Ingredients
- 1 yellow cake mix
- 3/4 cup crisco cooking oil
- 8 ounces sour cream
- 3 eggs
- 1 cup chopped walnuts or 1 cup chopped pecans
- 2 teaspoons cinnamon
- 1 cup powdered sugar
- 2 tablespoons milk
- 2 tablespoons butter, softened
Recipe
- 1 put cake mix, oil and sour cream in large mixing bowl.
- 2 turn on mixer on med add eggs one at a time.
- 3 pour 1/2 half batter in a greased 9x13 pan.
- 4 sprinkle with 1/2 of a mixture made with cinnamon and nuts.
- 5 pour on last 1/2 batter and top with last of cinnamon and nuts mixture.
- 6 bake at 350 degrees for 1 hour.
- 7 will be dark brown on top- test with toothpick.
- 8 make glaze-pour over warm cake with fork wholes poked in it.
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