Pumpkin Chocolate Chip Muffins ( Mix In A Jar)

Total Time: 35 mins Preparation Time: 20 mins Cook Time: 15 mins

Ingredients

• 2 1/2 cups all-purpose flour
• 1 cup light brown sugar, packed
• 1 cup chocolate chips
• 1/2 cup walnuts, chopped (i used pecans)
• 1 tablespoon baking powder
• 1 1/2 teaspoons pumpkin pie spice
• 1/4 teaspoon salt
• 1 cup canned pumpkin
• 3/4 cup milk
• 6 tablespoons butter, melted
• 2 eggs

Recipe

• 1 to make the pumpkin chocolate chip muffin mix: layer first 7 ingredients attractively in any order in the 1-quart food storage jar with tight-fitting lid. pack ingredients down slightly before adding another layer. cover top of jar with fabric; attach gift tag with baking directions below. when i make this as a gift, i always include a can of pumpkin with the gift. include the following direction when giving the mix as a gift.
• 2 directions for making the pumpkin chocolate chip muffins:.
• 3 preheat oven to 400 degrees. grease or paper-line 18 regular-size (2 1/2 inch) muffin cups.
• 4 pour contents of jar into large bowl. combine pumpkin, milk, butter and eggs in small bowl until blended; stir into jar mixture just until moistened. spoon evenly into prepared muffin cups, filling 2/3 full.
• 5 bake 15 to 17 minutes or until toothpick inserted into centers comes out clean. cool in pans on wire racks 10 minutes; remove from pan and cool completely on wire racks.