Fruit And Nuts Cream Cheese Loaf

Total Time: 50 mins Preparation Time: 15 mins Cook Time: 35 mins

Ingredients

• 1 cup flour
• 1 teaspoon baking powder
• 3/4 cup sugar
• 1/4 teaspoon salt
• 1 teaspoon vanilla
• 1/2 cup cream cheese
• 1/2 cup butter
• 2 eggs
• 1 cup chopped nuts (macadamia, pistachio, chestnut, walnuts)
• 1/2 cup dried cranberries
• nuts, for garnishing

Recipe

• 1 in a mixer, cream the cream cheese then add the butter and mix until fluffy.
• 2 add the sugar and beat in the eggs one at a time until fully incorporated into the mixture.
• 3 add vanilla.
• 4 add the chopped nuts and cranberries.
• 5 sift together the flour, baking powder and salt.
• 6 add to the mixture and mix well.
• 7 garnish with nuts and cranberries on top.
• 8 transfer into a loaf pan and bake at 325 degrees fahrenheit for 32 minutes or until cake tester comes out clean.