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Saturday, February 28, 2015

Lemon Pineapple Salad

Total Time: 30 mins Preparation Time: 20 mins Cook Time: 10 mins

Ingredients

  • 1 (3 ounce) package lemon jell-o gelatin
  • 1 cup crushed pineapple, well drained, save juice
  • 4 ounces dream whip (1 pk.)
  • 1 (8 ounce) package cream cheese, softened
  • 2 eggs, beaten
  • 1 tablespoon cornstarch
  • 1 cup pineapple juice
  • 1 cup chopped pecans or 1 cup walnuts

Recipe

  • 1 prepare jello according to package directions.
  • 2 pour it in a 9x9 pan.
  • 3 when jello begans to set, add drained crushed pineapple.
  • 4 beat cream cheese.
  • 5 prepare 1 pk. dream whip according to recipe on package then add beaten cream cheese.
  • 6 spread over jello mixture after it has set up.
  • 7 combine in sauce pan, sugar and cornstarch; add pineapple juice and beaten eggs, cook until thickened, about 5 to 8 minutes.
  • 8 let cool, then pour over top of whipped topping.
  • 9 sprinkle with chopped nuts.
  • 10 refrigerate.

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