Maple Nut Fudge

Total Time: 11 mins Preparation Time: 5 mins Cook Time: 6 mins

Ingredients

• Servings: 50
• 2 tablespoons butter
• 2/3 cup evaporated milk
• 3/4 cup brown sugar
• 3/4 cup sugar
• 1/4 teaspoon salt
• 2 cups miniature marshmallows
• 1 (12 ounce) package chocolate chips
• 1/2 cup walnuts (chopped)
• 2 teaspoons maple extract
• 50 walnuts (halves )

Recipe

• 1 butter a 9x13 pan.
• 2 combine butter, evaporated milk, sugars & salt in a medium heavy-duty saucepan.
• 3 bring to a full rolling boil, sitrring constantly, over medium heat,cook for 5-6 minutes, remove from heat.
• 4 sitr in marshmallows, chips, nuts and maple flavoring, stir vigorously for 1 minute or until marhsmallows are melted.
• 5 pour into prepared pan, on top of fudge, place nut halves in rows spacing bout 1/2" apart, press into fudge.
• 6 refrigeratate until firm, cut into squares with 1 nut per piece.