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Saturday, February 28, 2015

Kool Kiwi Kabobs

Total Time: 25 mins Preparation Time: 25 mins

Ingredients

  • Servings: 4
  • 4 kiwi fruits
  • 8 strawberries
  • 4 ounces semi-soft goat cheese (log shaped)
  • fresh basil
  • 2 tablespoons rice vinegar
  • 1 tablespoon olive oil
  • 1/4 teaspoon coarsely ground pepper
  • 1/8 teaspoon salt
  • 1 tablespoon walnuts, chopped

Recipe

  • 1 peel and cut the kiwi into 1/2 inch slices.
  • 2 using a clean, fine piece of wire, slice goat cheese into 1/4 inch pieces.
  • 3 carefully thread strawberries on skewers as end pieces, then alternate slices of kiwi, goat cheese and basil.
  • 4 in a small bowl, whisk together vinegar, oil, salt and pepper.
  • 5 drizzle over the skewers and sprinkle with chopped nuts.

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