Chocolate Chip Pie (no Crust)
Total Time: 50 mins
Preparation Time: 10 mins
Cook Time: 40 mins
Ingredients
- 2 cups all-purpose flour
- 1 tablespoon baking powder
- 1/4 teaspoon salt
- 1 1/2 cups brown sugar, firmly packed
- 1/2 cup butter, melted
- 2 large eggs, beaten
- 1 tablespoon vanilla extract
- 1 (12 ounce) package semisweet chocolate morsels
- 1/2 cup walnuts or 1/2 cup pecans, chopped
Recipe
- 1 preheat the oven to 350 degrees. lightly spray the pie plate with cooking spray.
- 2 combine flour, baking powder, salt and brown sugar in a medium bowl. add the butter, eggs, and vanilla; stir well. stir in the chocolate morsels and nuts. spoon into a greased 9-inch pieplate.
- 3 bake at 350 for 35 to 40 minutes or until a knife inserted in the center comes out clean. cool on a wire rack.
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