Oat Bran And Raisin Muffins
Total Time: 33 mins
Preparation Time: 20 mins
Cook Time: 13 mins
Ingredients
- 1 1/4 cups oat bran
- 1 cup whole wheat flour
- 1 teaspoon baking soda
- 1 1/4 teaspoons cinnamon
- 1/2 teaspoon nutmeg
- 1/2 teaspoon salt
- 2 eggs
- 1 teaspoon vanilla
- 1/4 cup canola oil
- 3/8 cup honey
- 1/8 cup light molasses
- 1 cup buttermilk
- 3/4 cup raisins
- 1/2 cup walnuts
Recipe
- 1 preheat oven too 375 degrees.
- 2 grease and flour 12 holes of a large muffin tin.
- 3 mix the first six ingredients in a bowl; set aside and work on the wet items.
- 4 in a second bowl beat the eggs, add the vanilla.
- 5 mix in the oil and then honey and molasses. stir until well mixed. add buttermilk. mix.
- 6 pour wet ingredients into the bowl containing the dry ingredients. mix until combined, but don't over stir it.
- 7 blend in walnuts that have been chopped small and raisins.
- 8 spoon into the tins about 3/4 full.
- 9 bake 15 minutes. if unsure of the exact temperature of your oven, try 13 minutes. they get 'dry' if you over bake them.
- 10 serve warm with butter.
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