Grandma's Stove Top Chicken

Total Time: 50 mins Preparation Time: 10 mins Cook Time: 40 mins

Ingredients

• Servings: 4
• 1/4 cup raisins
• 1/2 cup wine
• 4 lbs chicken pieces
• 2 tablespoons paprika
• 1 tablespoon oil
• 1 (11 ounce) can mandarin oranges
• 1 tablespoon garlic
• 1 tablespoon cornstarch
• 3 tablespoons cold water
• 2 tablespoons ginger, grated
• 1/2 cup walnuts

Recipe

• 1 put the raisins in the wine and set aside.
• 2 sprinkle chicken with paprika.
• 3 brown the chicken in oil for about 10 minute.
• 4 meanwhile drain the oranges, saving the juice.
• 5 add garlic to the juice and pour over the chicken.
• 6 drain the raisins and add, cooking for another 5 minute.
• 7 remove the chicken.
• 8 mix the corn startch and cold water.
• 9 add to the broth and stir until thickened.
• 10 add grated ginger and the oranges.
• 11 add the chicken and walnuts.
• 12 cook for another few minute.
• 13 serve over rice.