Nutty Cranberry Scones

Total Time: 30 mins Preparation Time: 10 mins Cook Time: 20 mins

Ingredients

• 2 cups flour
• 1/2 cup sugar
• 1 1/2 teaspoons baking powder
• 1 teaspoon baking soda
• 1/4 teaspoon salt
• 1/2 cup butter, very cold
• 1/2 cup minus 2 tablespoons buttermilk
• 1 egg
• 1 teaspoon vanilla
• 1/2 cup walnuts, chopped
• 1 cup dried cranberries, chopped

Recipe

• 1 mix dry ingredients well.
• 2 cut in butter until the mixture resembles coarse pebbles.
• 3 beat together egg, vanilla, and buttermilk, then add to dry ingredients and mix briefly (do not overmix dough).
• 4 add walnuts and dried cranberries then mix briefly.
• 5 turn dough out on well-floured cutting board. knead briefly, working in enough flour to make a stiff dough.
• 6 shape into rectangle about 1 1/2 inches thick. cut into 12 squares.
• 7 bake at 400f for 20 minutes.