Nutty French Toast

Total Time: 1 hr 15 mins Preparation Time: 15 mins Cook Time: 1 hr

Ingredients

• Servings: 6
• 12 slices french bread (1 inch thick)
• 8 eggs
• 2 cups milk
• 2 teaspoons vanilla extract
• 1/2 teaspoon ground cinnamon
• 3/4 cup butter, softened
• 1 1/3 cups packed brown sugar
• 3 tablespoons dark corn syrup
• 1 cup chopped walnuts

Recipe

• 1 place bread in a greased 13 x 9 x 2 inch baking dish. in a large bowl, beat eggs, milk, vanilla and cinnamon; pour over the bread. cover and refrigerate overnight. remove from the refrigerator 30 minutes before baking.
• 2 meanwhile, in a mixing bowl, cream butter, sugar and syrup until smooth; spread over bread. sprinkle with nuts. bake, uncovered, at 350 for 1 hour or until golden brown.