Grandma's Sweet Potato Souffle

Total Time: 1 hr 10 mins Preparation Time: 40 mins Cook Time: 30 mins

Ingredients

• Servings: 8
• 1/2 cup sugar
• 1/4 cup butter or 1/4 cup margarine, melted
• 1/2 cup light corn syrup
• 2 eggs
• 3 -4 large sweet potatoes, cooked and mashed
• 1/4 teaspoon salt
• 1/2 teaspoon cinnamon
• 1/2 teaspoon ginger
• 1/2 teaspoon nutmeg
• 1/2 cup firmly packed light brown sugar
• 1/3 cup all-purpose flour
• 1/3 cup butter or 1/3 cup margarine
• 1 cup pecans or 1 cup walnuts, chopped

Recipe

• 1 combine sugar, butter, syrup and eggs. add salt, cinnamon, ginger and nutmeg. beat with mixer until fluffy. stir in mashed potatoes. spoon mixture into a greased 2-qt. baking dish.
• 2 prepare topping: mix all topping ingredients together in a small bowl until crumbly.
• 3 sprinkle topping over portato mixture and bake in 350 degree oven for 30 minutes.