Ingredients
- 1 cup butter
- 1 cup straine cottage cheese
- 2 1/4 cups flour
- 1 cup crushed walnuts
- 1 cup sugar
- 1 teaspoon cinnamon
Recipe
- 1 cream butter.
- 2 add cottage cheese and flour.
- 3 mix well and refrigerate overnight.
- 4 roll out thin and cut into 3 inch squares.
- 5 spread filling in center of square.
- 6 roll into cornucopia shape.
- 7 brush with egg or milk.
- 8 bake at 350 degrees.
No comments:
Post a Comment