Pineapple Cherry Cake

Total Time: 1 hr Preparation Time: 5 mins Cook Time: 55 mins

Ingredients

• Servings: 12
• 1 (20 ounce) can crushed pineapple
• 1 (21 ounce) can cherry pie filling (wilderness)
• 18 ounces yellow cake mix (duncan hines)
• 1/2 cup butter
• 1 cup chopped walnuts

Recipe

• 1 layer can of crushed pineapple into a greased 9x13 cake pan.
• 2 add a layer of cherry pie filling over the pineapple.
• 3 add layer of cae mix, using entire package.
• 4 sliver 1 cube butter over the cake mix.
• 5 cover with one cup of chopped walnuts.
• 6 bake at 350. 55 minutes. serve with vanilla ice cream!