My Own Cookies - With Chocolate-nut-cherry Toppings'!
Total Time: 2 hrs 40 mins
Preparation Time: 40 mins
Cook Time: 2 hrs
Ingredients
- 3/4 cup butter
- 1 tablespoon butter
- 1 cup brown sugar
- 10 teaspoons sugar
- 2 eggs
- 1 tablespoon vanilla essence
- 2 cups milk
- 1/4 cup all-purpose flour
- 2 teaspoons baking powder
- 1 3/4 cups cocoa powder
- glace red cherries
- glace green cherries
- almonds or walnuts or pecans or cashews
- dried apricot (small pieces)
Recipe
- 1 mix butter, sugar, eggs, vanilla essence and milk in a large bowl.
- 2 add flour (1 cup at a time) to mixture.
- 3 add baking powder and cocoa powder.
- 4 mix well.
- 5 grease a cookie sheet.
- 6 drop mixture by teaspoonfuls onto sheet leaving a gap of 1 1/2 inch between each cookie.
- 7 add some pieces of broken nuts and cherries/apricots in the center of each cookie.
- 8 bake in the oven for 8-10 minutes at 180 degrees c or until a tester inserted in the center comes out clean.
- 9 allow to cool on wire rack for 10 minutes.
- 10 once i made the balls, i kept them on an aluminium foil on a plate and straight into my freezer. i froze them for 3 hours. after that, i removed them from the freezer and kept into a bowl. now, they are ready to serve. if you wish, you may roll them in sugar before keeping them in the freezer.
- 11 pop into your mouth whenever hungry.
- 12 warning: these are chewy, yummy and delicious nut filled goodies, hence, be sure, to save some for yourself before you are pleaded to make more!
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