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Thursday, April 23, 2015

My Own Cookies - With Chocolate-nut-cherry Toppings'!

Total Time: 2 hrs 40 mins Preparation Time: 40 mins Cook Time: 2 hrs

Ingredients

  • 3/4 cup butter
  • 1 tablespoon butter
  • 1 cup brown sugar
  • 10 teaspoons sugar
  • 2 eggs
  • 1 tablespoon vanilla essence
  • 2 cups milk
  • 1/4 cup all-purpose flour
  • 2 teaspoons baking powder
  • 1 3/4 cups cocoa powder
  • glace red cherries
  • glace green cherries
  • almonds or walnuts or pecans or cashews
  • dried apricot (small pieces)

Recipe

  • 1 mix butter, sugar, eggs, vanilla essence and milk in a large bowl.
  • 2 add flour (1 cup at a time) to mixture.
  • 3 add baking powder and cocoa powder.
  • 4 mix well.
  • 5 grease a cookie sheet.
  • 6 drop mixture by teaspoonfuls onto sheet leaving a gap of 1 1/2 inch between each cookie.
  • 7 add some pieces of broken nuts and cherries/apricots in the center of each cookie.
  • 8 bake in the oven for 8-10 minutes at 180 degrees c or until a tester inserted in the center comes out clean.
  • 9 allow to cool on wire rack for 10 minutes.
  • 10 once i made the balls, i kept them on an aluminium foil on a plate and straight into my freezer. i froze them for 3 hours. after that, i removed them from the freezer and kept into a bowl. now, they are ready to serve. if you wish, you may roll them in sugar before keeping them in the freezer.
  • 11 pop into your mouth whenever hungry.
  • 12 warning: these are chewy, yummy and delicious nut filled goodies, hence, be sure, to save some for yourself before you are pleaded to make more!

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