Moist Chewy Brownies

Ingredients

• Servings: 12
• 1 cup margarine, melted
• 2 cups sugar
• 8 tablespoons cocoa
• 4 eggs
• 1 1/2 cups all-purpose flour
• 1 teaspoon baking powder
• 1/2 teaspoon salt
• 2 teaspoons vanilla
• 2 tablespoons corn syrup
• 2 cups pecans (optional) or 2 cups walnuts, broken (optional)

Recipe

• 1 combine flour, baking powder, cocoa and salt in a bowl.
• 2 in a large bow l, beat the eggs until light; add sugar and beat again; beat in margarine. stir in dry ingredients; blend well.
• 3 stir in vanilla, corn syrup and nuts.
• 4 mix well by hand.
• 5 pour into a greased 9 x 13-inch pan.
• 6 bake at 350: f about 35 minutes or until firm to the touch but not hard.
• 7 enjoy.