Graham Cracker Dreams

Total Time: 25 mins Preparation Time: 15 mins Cook Time: 10 mins

Ingredients

• Servings: 20
• 6 -8 graham crackers
• 1 cup butter
• 3/4 cup sugar
• 1/4 cup milk
• 1 egg, slightly beaten
• 1 cup walnuts, chopped
• 1 cup graham cracker crumbs
• 1/4 cup butter, room temperature
• 2 cups powdered sugar
• 1/4 teaspoon vanilla
• 1/2 cup milk, divided

Recipe

• 1 line 9x13 casserole pan with whole graham crackers end to end covering bottom of pan.
• 2 in a medium sauce pan bring to a boil butter, sugar, milk and egg.
• 3 boil for one minute stirring constantly.
• 4 remove from heat, add walnuts and graham cracker crumbs.
• 5 spread mixture over whole graham crackers; cool in fridge 30-45 minutes.
• 6 frosting:.
• 7 mix butter, powdered sugar and vanilla with electric mixer on low speed.
• 8 add milk to mixture 1 tbs at a time until you get a spreadable consistancy.
• 9 spread over filling and refrigerate at least one hour before serving.
• 10 *note: for a chocolate filling add 3 tbs cocoa powder with the graham cracker crumbs. can also sprinkle chocolate chips on top of frosting.*.