Ingredients
- Servings: 2
- 2 peeled frozen ripe bananas
- 2 cups eggnog
- 1/4 cup walnuts or 1/4 cup pistachio nut, crumbled
- nutmeg (optional)
Recipe
- 1 put banana pieces and egg nog in the blender.
- 2 puree/pulse mixture until smooooooooooth.
- 3 garnish w/nuts of your choice,& a sprinkle of nutmeg if desired.
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