Chocolate Syrup Brownies

Total Time: 50 mins Preparation Time: 15 mins Cook Time: 35 mins

Ingredients

• Servings: 24
• 1 cup flour
• 1 cup sugar
• 1 (16 ounce) can chocolate syrup
• 1/2 cup butter, melted
• 4 eggs, well beaten
• 1 teaspoon vanilla
• 1/2 cup walnuts (optional)
• 6 tablespoons butter
• 6 tablespoons milk
• 1 1/2 cups granulated sugar
• 1/2 cup chocolate chips

Recipe

• 1 cream butter and sugar.
• 2 add eggs and syrup.
• 3 mix in flour, nuts and vanilla.
• 4 pour into greased 9x13 pan.
• 5 bake 25 to 30 minutes in a 350 degree oven.
• 6 for frosting, combine butter, milk and sugar in saucepan.
• 7 boil 30 seconds only.
• 8 remove from heat and stir in chocolate chips.
• 9 beat (by hand) until creamy and spread on brownies.