Raisin Honey Pound Cake

Total Time: 2 hrs 30 mins Preparation Time: 30 mins Cook Time: 2 hrs

Ingredients

• Servings: 10
• 1 cup raisins
• 3 cups sifted flour
• 3 teaspoons baking powder
• 1/2 teaspoon salt
• 1 cup butter
• 1 cup honey
• 4 well beaten eggs
• 1 teaspoon vanilla
• 1 teaspoon lemon extract
• 3/4 cup chopped walnuts

Recipe

• 1 rinse raisin,drain,dry on a towel and chop fine.
• 2 sift flour,baking powder and salt together.
• 3 cream butter with honey until fluffy. add eggs and beat thoroughly.
• 4 add sifted dry ingredients and beat well. add flavoring, raisins and nuts and mix well.
• 5 pour into a greased loaf pan and bake at 300 degrees for about 2 hours.