Radical Rob's Chocolate Chip Cookies
Total Time: 32 mins
Preparation Time: 20 mins
Cook Time: 12 mins
Ingredients
- Servings: 24-25
- 1/2 cup baker's sugar
- 1 1/4 cups packed brown sugar
- 1 cup butter
- 3 tablespoons pure vanilla extract
- 2 large eggs, slightly beaten
- 3 cups all-purpose flour
- 3/4 teaspoon baking soda
- 3/4 teaspoon salt
- 1 (2 cup) bag milk chocolate chips
- 1 cup chopped toasted walnuts
Recipe
- preheat oven to 350 degrees f.
- in a large bowl, mix sugars until well combined. melt butter in the microwave and add to sugar mixture. stir until well combined. add vanilla and eggs and stir until well mixed.
- in a separate bowl sift together flour, baking soda, and salt. add dry ingredients to the wet and stir until just combined and no more! the dough will be stiff.
- add chocolate chips and nuts. stir until just combined. avoid any extra stirring to avoid tough cookies.
- line cookie sheets with parchment. drop dough onto sheets with a small ice cream scoop. make sure to leave plenty of space between cookies as they do spread quite a bit. flatten the dough slightly with your hand and bake 10 to 12 minutes or until edges and tops of cookies are just turning brown. cool on wire racks.
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