Holiday Cheesecake Bars
Total Time: 40 mins
Preparation Time: 10 mins
Cook Time: 30 mins
Ingredients
- Servings: 18
- 2 cups flour
- 2/3 cup brown sugar
- 2/3 cup butter
- 1 cup chopped walnuts
- 2 (8 ounce) packages light cream cheese, softened
- 1/2 cup sugar
- 2 eggs
- 1/4 cup milk
- 2 tablespoons lemon juice
- 1 teaspoon vanilla
- sliced red maraschino cherry (optional)
- sliced green maraschino cherry (optional)
Recipe
- 1 preheat oven to 350 degrees f.
- 2 in a bowl, combine flour and brown sugar. cut in butter until mixture resembles coarse crumbs. stir in walnuts. reserve 1 cup. press remaining crumbs into ungreased 9x13 inch pan. bake for 12 minutes.
- 3 for filling, beat cream cheese and sugar until light and fluffy. add eggs, one at a time, beat well after each addition. beat in milk, lemon juice and vanilla, pour over crust. sprinkle with reserved crumbs.
- 4 bake 25 - 30 minutes longer or until edges are lightly browned and filling is almost set. cool in pan on a wire rack.cut into squares. garnish with cherries if desired. store in the refrigerator.
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