Fruit Chip Cookies
Total Time: 35 mins
Preparation Time: 5 mins
Cook Time: 30 mins
Ingredients
- 1 cup butter, softened
- 3/4 cup brown sugar, packed
- 1/2 cup granulated sugar
- 1 teaspoon baking soda
- 2 eggs
- 1 teaspoon vanilla
- 1 2/3 cups all-purpose flour
- 2 cups granola cereal
- 1 (6 ounce) package dried fruit (assorted fruits)
- 1 cup hazelnuts or 1 cup walnuts, chopped
- 1 cup chocolate chips
Recipe
- 1 preheat oven to 325 degree f.
- 2 in a mixing bowl beat butter with electric mixer on medium speed for 30 seconds. add brown sugar, granulated sugar, and baking soda; beat until combined. beat in eggs and vanilla until combined. on low speed beat in as much of the flour as you can with the mixer.
- 3 by hand, stir in remaining flour and granola. stir in remaining ingredients.
- 4 drop dough by slightly rounded tablespoonfuls 2 inches apart on ungreased baking sheet. flatten slightly.
- 5 bake 11 to 13 minutes or until edges are browned.
- 6 cool on baking sheet for 1 minute. transfer to wire racks. cool.
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