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Saturday, May 30, 2015

Fruit Chip Cookies

Total Time: 35 mins Preparation Time: 5 mins Cook Time: 30 mins

Ingredients

  • 1 cup butter, softened
  • 3/4 cup brown sugar, packed
  • 1/2 cup granulated sugar
  • 1 teaspoon baking soda
  • 2 eggs
  • 1 teaspoon vanilla
  • 1 2/3 cups all-purpose flour
  • 2 cups granola cereal
  • 1 (6 ounce) package dried fruit (assorted fruits)
  • 1 cup hazelnuts or 1 cup walnuts, chopped
  • 1 cup chocolate chips

Recipe

  • 1 preheat oven to 325 degree f.
  • 2 in a mixing bowl beat butter with electric mixer on medium speed for 30 seconds. add brown sugar, granulated sugar, and baking soda; beat until combined. beat in eggs and vanilla until combined. on low speed beat in as much of the flour as you can with the mixer.
  • 3 by hand, stir in remaining flour and granola. stir in remaining ingredients.
  • 4 drop dough by slightly rounded tablespoonfuls 2 inches apart on ungreased baking sheet. flatten slightly.
  • 5 bake 11 to 13 minutes or until edges are browned.
  • 6 cool on baking sheet for 1 minute. transfer to wire racks. cool.

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