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Sunday, May 31, 2015

Nan-e Gerdui - Traditional Persian Walnut Cookies

Total Time: 30 mins Preparation Time: 10 mins Cook Time: 20 mins

Ingredients

  • 5 egg yolks
  • 3/4 cup confectioners' sugar
  • 1/4 teaspoon vanilla extract
  • 2 cups chopped walnuts
  • 2 tablespoons ground pistachios (for decoration)

Recipe

  • 1 in a mixing bowl, beat egg yolks until creamy. add the confectioners’ sugar, vanilla, and walnuts. beat thoroughly for a few minutes with a wooden spoon.
  • 2 preheat oven to 300°f grease a cookie sheet. drop batter by the teaspoonful on the sheet, leaving about 2 1/2 inches between cookies. decorate each one with ground pistachios.
  • 3 bake 15 to 20 minutes in the center of the oven. remove the cookies from the oven and cool. lift the cookies off the sheet.
  • 4 arrange the cookies on a serving dish. nush-e jan!

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