Milk And Honey Wheat Bread

Total Time: 1 hr 15 mins Preparation Time: 15 mins Cook Time: 1 hr

Ingredients

• 1 cup milk
• 2/3 cup honey
• 1/4 cup butter
• 2 eggs
• 1 1/2 cups flour
• 1 cup whole wheat flour
• 1 tablespoon baking powder
• 1 teaspoon salt
• 1/2 cup toasted wheat germ
• 1 cup walnut halves (optional) or 1 cup walnuts, chunks (optional)

Recipe

• 1 heat milk and honey together until honey is dissolved, then stir in the butter.
• 2 when the milk-butter mixture is somewhat cooled, beat in the eggs.
• 3 sift together the flour through salt; add wheat germ.
• 4 gradually stir the dry mixture into the liquid.
• 5 stir in nuts (if desired).
• 6 turn into 9 x 5-inch loaf pan.
• 7 bake at 325°f 1 hour.