Low-cal Banana Bread

Total Time: 30 mins Preparation Time: 10 mins Cook Time: 20 mins

Ingredients

• Servings: 12
• 1/2 cup brown sugar
• 1/4 cup margarine
• 3 eggs
• 2 2/3 cups flour
• 1 1/2 teaspoons baking powder
• 1/2 teaspoon baking soda
• 1 teaspoon salt
• 4 ripe bananas, mashed
• 1/4 cup chopped walnuts

Recipe

• 1 preheat oven to 350 deg f.
• 2 cream margarine and sugar together.
• 3 add eggs, one at a time, beating well after each.
• 4 sift dry ingredients together.
• 5 add bananas and dry ingredients alternately into egg mixture.
• 6 stir in chopped nuts.
• 7 pour into greased or lined loaf pans.
• 8 bake 20-30 minutes in small pans, 40-60 minutes in large pan until knife comes out clean.