Grandma's Scotch Fancies

Total Time: 35 mins Preparation Time: 15 mins Cook Time: 20 mins

Ingredients

• 1 cup butter
• 1 cup firmly packed brown sugar
• 1 egg yolk
• 1 teaspoon vanilla
• 3 -6 drops maple extract
• 2 cups flour
• 2 cups walnuts, chopped
• 8 (1 5/8 ounce) hershey chocolate candy bars, broken into squares

Recipe

• 1 preheat oven to 350°f.
• 2 mix butter, sugar, yolk, vanilla, extract and flour together.
• 3 spread onto ungreased cookie sheet 1/4-inch thick (use a rolling pin).
• 4 bake for 20 minutes, until edges start to brown and middle is set.
• 5 while still warm, spread hersey bars on top (they'll melt, spread out chocolate evenly) and sprinkle on nuts.
• 6 cool just slightly and cut into squares.
• 7 pop one in your mouth and be amazed at how simple and yummy this recipe is.
• 8 note: (serving amount depends on how big you cut your pieces. there is no rule to the size, but i like mine about 2 x 2-inches).