Pumpkin Muffins - Raisins Or Apples!
Total Time: 40 mins
Preparation Time: 20 mins
Cook Time: 20 mins
Ingredients
- 3 1/2 cups whole wheat flour
- 1 cup splenda granular
- 1/2 cup raisins or 1/2 cup diced apple
- 1/2 cup walnuts (tasty) (optional)
- 4 teaspoons baking powder
- 1 teaspoon baking soda
- 1 tablespoon cinnamon
- 1/2 teaspoon ginger
- 1/2 teaspoon nutmeg
- 1/8 teaspoon salt
- 1 (10 ounce) can pumpkin puree (not pie filling)
- 1/2 cup plain applesauce
- 2 cups buttermilk
- 3 eggs
Recipe
- 1 in a large bowl, combine flour, sugar, baking powder, baking soda, cinnamon, nutmeg, ginger, salt and raisins (or apples).
- 2 in separate bowl, blend together pumpkin, oil, buttermilk and eggs.
- 3 make a lrage well in center of dry ingredients; pour in wet ingredients all at once. gently fold together uintil just combined.
- 4 spoon batter into miffin tins. bake in preheated oven for 18-22 minutes or until firm to touch.
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