Cinnamon Bars

Ingredients

• Servings: 4
• 1 cup butter, softened
• 1 cup white sugar
• 1 egg
• 2 cups all-purpose flour
• 1 1/2 tablespoons ground cinnamon
• 1 teaspoon salt
• 1 1/2 cups chopped walnuts

Recipe

• preheat oven to 325 degrees f. grease and flour a 16 x 11 x 1 inch pan.
• cream butter or margarine and sugar. separate egg, and set aside egg white. add egg yolk and sifted dry ingredients.
• pour batter into pan.
• beat egg white until foamy and brush sparingly over batter (not all egg white will be used.) sprinkle chopped nuts over top. bake for 30 minutes.