Ingredients
- Servings: 2
- 3 eggs
- 1 cup vegetable oil
- 2 cups white sugar
- 1 tablespoon vanilla extract
- 3 cups grated zucchini
- 3 cups all-purpose flour
- 3 tablespoons unsweetened cocoa powder
- 1 teaspoon salt
- 1 teaspoon baking soda
- 1/4 teaspoon baking powder
- 1/2 cup chopped walnuts
- 1/2 cup chocolate chips
Recipe
-
Preparation Time: 20 mins
Cook Time: 1 hr
- preheat oven to 325 degrees f (165 degrees c).
- grease and flour two 4x8-inch loaf pans.
- beat eggs in a large bowl until light and foamy; mix in vegetable oil, sugar, vanilla extract, and zucchini until thoroughly combined.
- whisk flour, cocoa powder, salt, baking soda, and baking powder together in a separate bowl.
- stir the flour mixture into the zucchini mixture.
- mix in chopped walnuts and chocolate chips.
- pour the batter into the prepared loaf pans.
- bake in the preheated oven until a toothpick inserted into the center of the loaves comes out clean, about 1 hour.
- let cool in pans for 10 minutes before removing to finish cooling on wire racks.
Ready Time: 1 hr 50 mins
No comments:
Post a Comment