Chocolate Chip Zucchini Bread

Ingredients

• Servings: 2
• 3 eggs
• 1 cup vegetable oil
• 2 cups white sugar
• 1 tablespoon vanilla extract
• 3 cups grated zucchini
• 3 cups all-purpose flour
• 3 tablespoons unsweetened cocoa powder
• 1 teaspoon salt
• 1 teaspoon baking soda
• 1/4 teaspoon baking powder
• 1/2 cup chopped walnuts
• 1/2 cup chocolate chips

Recipe

Preparation Time: 20 mins Cook Time: 1 hr

Ready Time: 1 hr 50 mins


• preheat oven to 325 degrees f (165 degrees c).
• grease and flour two 4x8-inch loaf pans.
• beat eggs in a large bowl until light and foamy; mix in vegetable oil, sugar, vanilla extract, and zucchini until thoroughly combined.
• whisk flour, cocoa powder, salt, baking soda, and baking powder together in a separate bowl.
• stir the flour mixture into the zucchini mixture.
• mix in chopped walnuts and chocolate chips.
• pour the batter into the prepared loaf pans.
• bake in the preheated oven until a toothpick inserted into the center of the loaves comes out clean, about 1 hour.
• let cool in pans for 10 minutes before removing to finish cooling on wire racks.