noel bars

Ingredients

• Servings: 1
• 2 eggs
• 1 teaspoon vanilla extract
• 1/4 teaspoon baking soda
• 1/3 cup all-purpose flour
• 2 tablespoons butter
• 1/4 teaspoon salt
• 1 cup chopped walnuts
• 1 cup packed brown sugar
• 1/3 cup confectioners' sugar for decoration

Recipe

• preheat oven to 350 degrees f (175 degrees c).
• beat eggs and vanilla together in mixing bowl. add in brown sugar, flour, baking soda, salt and walnuts. mix until well blended.
• melt the butter in a 9-inch square pan. pour the batter into the pan and bake for 20 to 25 minutes, until firm to the touch.
• while bars are still hot, loosen with a spatula and turn out wax paper, buttered side up. dust with confectioners' sugar while warm and cut into squares.