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Tuesday, March 15, 2016

No-bake Cranberry Sauce Pie

Ingredients

  • Servings: 8
  • 1 (8 ounce) package cream cheese, softened
  • 1 tablespoon margarine
  • 1 teaspoon vanilla extract
  • 1 cup confectioners' sugar
  • 1 (9 inch) prepared graham cracker crust
  • 1 (3 ounce) package raspberry flavored jell-o® mix
  • 1 cup boiling water
  • 1 (14.5 ounce) can whole berry cranberry sauce
  • 1/3 cup chopped walnuts (optional)

Recipe

    Preparation Time: 15 mins Cook Time: 10 mins Ready Time: 3 hrs 25 mins

  • beat the cream cheese, margarine, and vanilla extract together in a mixing bowl until smooth and fluffy. sift in the confectioner's sugar and mix until thoroughly blended. spread evenly over the bottom of the graham cracker pie crust.
  • whisk the gelatin and boiling water together in a small bowl until dissolved. stir in the cranberry sauce and walnuts. pour over the cream cheese layer in the pie crust. refrigerate until set, 3 to 4 hours. serve chilled.

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