No-bake Cranberry Sauce Pie
Ingredients
- Servings: 8
- 1 (8 ounce) package cream cheese, softened
- 1 tablespoon margarine
- 1 teaspoon vanilla extract
- 1 cup confectioners' sugar
- 1 (9 inch) prepared graham cracker crust
- 1 (3 ounce) package raspberry flavored jell-o® mix
- 1 cup boiling water
- 1 (14.5 ounce) can whole berry cranberry sauce
- 1/3 cup chopped walnuts (optional)
Recipe
Preparation Time: 15 mins
Cook Time: 10 mins
Ready Time: 3 hrs 25 mins
- beat the cream cheese, margarine, and vanilla extract together in a mixing bowl until smooth and fluffy. sift in the confectioner's sugar and mix until thoroughly blended. spread evenly over the bottom of the graham cracker pie crust.
- whisk the gelatin and boiling water together in a small bowl until dissolved. stir in the cranberry sauce and walnuts. pour over the cream cheese layer in the pie crust. refrigerate until set, 3 to 4 hours. serve chilled.
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