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Ingredients
- Servings: 2
- 1 cup all-purpose flour
- 1/2 cup butter
- 2 teaspoons brown sugar
- 3 tablespoons strawberry jam
- 2 eggs
- 1 1/2 cups packed brown sugar
- 2 tablespoons all-purpose flour
- 1 cup chopped walnuts
- 1/2 teaspoon salt
- 1/2 teaspoon vanilla extract
Recipe
- preheat oven to 325 degrees f (170 degrees c).
- to make crust: mix together first three ingredients and pack into the bottom of an 8 x 8 inch pan. dot with strawberry jam.
- to make topping: beat together the rest of the ingredients and pour over the crust.
- bake till firm for 30-35 minutes.
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