apple cheese quick bread

Ingredients

• Servings: 1
• 1/2 cup butter, softened
• 1/3 cup white sugar
• 1/3 cup honey
• 2 eggs
• 1 cup whole wheat flour
• 1 cup all-purpose flour
• 1 teaspoon baking powder
• 1/2 teaspoon baking soda
• 1/2 teaspoon salt
• 2 granny smith apples - peeled, cored and shredded
• 4 ounces swiss cheese, shredded
• 1/2 cup chopped walnuts

Recipe

Preparation Time: 30 mins Cook Time: 1 hr

Ready Time: 1 hr 30 mins


• preheat oven to 350 degrees f (175 degrees c). lightly grease a 9x5 inch loaf pan.
• in a large bowl, cream together the butter and sugar until light and fluffy. beat in the honey and eggs. in a separate bowl, sift together the whole wheat flour, all-purpose flour, baking powder, soda and salt. add the flour mixture to the butter and egg mixture; mix until combined. fold in the apple, cheese and walnuts. spoon batter into prepared pan.
• bake at 350 degrees f (175 degrees c) for 50 to 60 minutes, or until a toothpick inserted into the center of the loaf comes out clean. turn the loaf out a wire rack and let cool completely.