Date Nut Cake

Total Time: 55 mins Preparation Time: 25 mins Cook Time: 30 mins

Ingredients

• Servings: 8
• 1/2 package dates
• 1 cup water, hot
• 1 teaspoon baking soda
• 1/2 cup walnuts
• 1 1/2 cups cake flour
• 1 teaspoon baking powder
• 2 tablespoons butter
• 1 cup sugar
• 1/2 teaspoon salt
• 1 egg
• 1/2 package dates
• 1/2 cup walnuts
• 3/4 cup sugar
• 2/3 cup water

Recipe

• 1 preheat oven to 350 degrees f.
• 2 prepare 8 inch cake pan and proceed as usual.
• 3 mix first three ingredients together and let cool completely.
• 4 add walnuts, cake flour and baking powder and stir gently.
• 5 add butter sugar, salt and.
• 6 egg.
• 7 stir completely and bake in prepared pan until tester comes out clean.
• 8 topping: cook until syrupy and spread on warm cake.
• 9 serve cooled topped.
• 10 with fresh whipped cream, if desired.