Roasted Broccoli And Pecan Pasta

Total Time: 45 mins Preparation Time: 15 mins Cook Time: 30 mins

Ingredients

• Servings: 4
• 2 heads broccoli, cut into large florets
• 1/2 cup pecans, coarse chopped
• 1/3 cup olive oil
• salt and pepper

Recipe

• 1 preheat oven to 350 degrees.
• 2 in a large bowl, pour olive oil over broccoli florets. mix with hands to coat well.
• 3 add pecans to bowl and mix to coat as well.
• 4 empty bowl onto a baking sheet.
• 5 roast the broccoli and walnuts in the oven until the broccoli is browned nicely. ( i don't have an exact time, i apologize! just keep an eye on it! don't let it burn ).
• 6 you may need to take a spoon and turn the broccoli mixture over half way through cooking.
• 7 after you remove it from the over, season with salt and pepper.