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Tuesday, March 31, 2015

Povitica

Total Time: 3 hrs Preparation Time: 2 hrs Cook Time: 1 hr

Ingredients

  • 4 3/4 cups flour, sifted
  • 1/2 cup butter
  • 1/2 cup sugar
  • 2 eggs
  • 1 teaspoon salt
  • 3 tablespoons lukewarm water
  • 1 cup milk
  • 1 -2 compressed yeast cake
  • 1 1/4 lbs english walnuts
  • 2 cups sugar
  • 3 eggs, well beaten
  • 1/2 cup butter
  • 1/2 cup milk (scald with butter)
  • 1 teaspoon vanilla

Recipe

  • 1 dissolve yeast in lukewarm water.
  • 2 scald milk.
  • 3 add butter and sugar cool to lukewarm.
  • 4 add yeast and well beaten eggs and salt.
  • 5 add 1/2 of the sifted flour.
  • 6 rise until double in bulk.
  • 7 knead in remaining flour.
  • 8 roll to 1/8 inch thick.
  • 9 filling.
  • 10 grind nuts as fine as possible.
  • 11 combine all ingredents .
  • 12 spread 1/4 of filling on 1/4 of dough and roll like cinnamon rolls.
  • 13 place in greased loaf pan folding under ends.
  • 14 brush with beaten egg.
  • 15 bake @350 for 1 hour.

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