Ingredients
- Servings: 4
- 1 cup butter, softened
- 1 cup sugar
- 1 cup packed brown sugar
- 2 eggs
- 2 teaspoons vanilla extract
- 3 cups all-purpose flour
- 1 teaspoon baking soda
- 2 teaspoons hot water
- 1/2 teaspoon salt
- 2 cups semisweet chocolate chips
- 1 cup chopped walnuts
Recipe
Preparation Time: 20 mins
Cook Time: 10 mins
Ready Time: 1 hr
- preheat oven to 350 degrees f (175 degrees c).
- cream together the butter, sugar, and brown sugar until smooth. beat in the eggs one at a time, then stir in the vanilla. dissolve baking soda in hot water. add to batter along with salt. stir in flour, chocolate chips, and nuts. drop by large spoonfuls ungreased pans.
- bake for about 10 minutes in the preheated oven, or until edges are nicely browned.
Ingredients
- Servings: 4
- 1 cup butter, softened
- 1 cup sugar
- 1 cup packed brown sugar
- 2 eggs
- 2 teaspoons vanilla extract
- 3 cups all-purpose flour
- 1 teaspoon baking soda
- 2 teaspoons hot water
- 1/2 teaspoon salt
- 2 cups semisweet chocolate chips
- 1 cup chopped walnuts
Recipe
Preparation Time: 20 mins
Cook Time: 10 mins
Ready Time: 1 hr
- preheat oven to 350 degrees f (175 degrees c).
- cream together the butter, sugar, and brown sugar until smooth. beat in the eggs one at a time, then stir in the vanilla. dissolve baking soda in hot water. add to batter along with salt. stir in flour, chocolate chips, and nuts. drop by large spoonfuls ungreased pans.
- bake for about 10 minutes in the preheated oven, or until edges are nicely browned.
Ingredients
- Servings: 4
- 1 cup butter, softened
- 1 cup sugar
- 1 cup packed brown sugar
- 2 eggs
- 2 teaspoons vanilla extract
- 3 cups all-purpose flour
- 1 teaspoon baking soda
- 2 teaspoons hot water
- 1/2 teaspoon salt
- 2 cups semisweet chocolate chips
- 1 cup chopped walnuts
Recipe
Preparation Time: 20 mins
Cook Time: 10 mins
Ready Time: 1 hr
- preheat oven to 350 degrees f (175 degrees c).
- cream together the butter, sugar, and brown sugar until smooth. beat in the eggs one at a time, then stir in the vanilla. dissolve baking soda in hot water. add to batter along with salt. stir in flour, chocolate chips, and nuts. drop by large spoonfuls ungreased pans.
- bake for about 10 minutes in the preheated oven, or until edges are nicely browned.
Ingredients
- Servings: 12
- 9 sweet potatoes, peeled and cubed
- 1/2 cup honey
- 3 tablespoons grated fresh ginger
- 2 tablespoons walnut oil
- 1 teaspoon ground cardamom
- 1/2 teaspoon ground black pepper
Recipe
Preparation Time: 10 mins
Cook Time: 40 mins
Ready Time: 50 mins
- preheat oven to 400 degrees (205 degrees c).
- in a large bowl, combine the sweet potatoes, honey, ginger, oil, cardamom and pepper. transfer to a large cast iron frying pan. bake for 20 minutes.
- turn the mixture over to expose the pieces from the bottom of the pan. bake for another 20 minutes, or until the sweet potatoes are tender and caramelized on the outside.
Ingredients
- Servings: 4
- 1 cup butter, softened
- 1 cup sugar
- 1 cup packed brown sugar
- 2 eggs
- 2 teaspoons vanilla extract
- 3 cups all-purpose flour
- 1 teaspoon baking soda
- 2 teaspoons hot water
- 1/2 teaspoon salt
- 2 cups semisweet chocolate chips
- 1 cup chopped walnuts
Recipe
Preparation Time: 20 mins
Cook Time: 10 mins
Ready Time: 1 hr
- preheat oven to 350 degrees f (175 degrees c).
- cream together the butter, sugar, and brown sugar until smooth. beat in the eggs one at a time, then stir in the vanilla. dissolve baking soda in hot water. add to batter along with salt. stir in flour, chocolate chips, and nuts. drop by large spoonfuls ungreased pans.
- bake for about 10 minutes in the preheated oven, or until edges are nicely browned.
Ingredients
- Servings: 1
- 1 cup vegetable oil
- 1 cup sugar
- 1 cup packed brown sugar
- 4 eggs
- 3 cups finely grated carrots
- 2 1/2 cups all-purpose flour
- 2 teaspoons baking powder
- 1 teaspoon baking soda
- 2 teaspoons ground cinnamon
- 1 teaspoon salt
- 1 cup raisins
- 1 cup candied cherries, halved
- 1 cup candied mixed fruit
- 1 cup dates, pitted and chopped
- 1 cup coarsely chopped walnuts
- 1/2 cup all-purpose flour
Recipe
- preheat oven to 325 degrees f (165 degrees c). grease and flour one 10 inch tube pan.
- beat the vegetable oil with the and brown sugars. beat in the eggs one at a time. stir in the grated carrots. add the 2/12 cups flour, baking soda, baking powder, ground cinnamon, and salt. stir until just moistened.
- toss the raisins, candied cherries, candied mixed fruit, chopped dates, and the chopped walnuts with the remaining 1/2 cup flour. stir to coat. add fruit and nut mixture to the batter and stir until combined. pour batter into the prepared pan.
- bake at 325 degrees f (165 degrees c) for 1 1/2 hours.
Ingredients
- Servings: 4
- 1 cup butter, softened
- 1 cup sugar
- 1 cup packed brown sugar
- 2 eggs
- 2 teaspoons vanilla extract
- 3 cups all-purpose flour
- 1 teaspoon baking soda
- 2 teaspoons hot water
- 1/2 teaspoon salt
- 2 cups semisweet chocolate chips
- 1 cup chopped walnuts
Recipe
Preparation Time: 20 mins
Cook Time: 10 mins
Ready Time: 1 hr
- preheat oven to 350 degrees f (175 degrees c).
- cream together the butter, sugar, and brown sugar until smooth. beat in the eggs one at a time, then stir in the vanilla. dissolve baking soda in hot water. add to batter along with salt. stir in flour, chocolate chips, and nuts. drop by large spoonfuls onto ungreased pans.
- bake for about 10 minutes in the preheated oven, or until edges are nicely browned.