chicken walnut cheese wrapped in bacon

Ingredients

• Servings: 4
• 2 boneless, skinless chicken breasts, halved horizontally
• 8 ounces crumbled blue cheese
• 6 ounces walnut halves
• 8 slices bacon

Recipe

Preparation Time: 20 mins Cook Time: 35 mins Ready Time: 55 mins


• preheat oven to 350 degrees f (175 degrees c).
• pound chicken slices until they are even in thickness and about 1/4-inch thick. spread blue cheese and walnuts on top of each chicken piece. roll chicken breasts over filling.
• place 2 bacon slices side by side on a work surface. place each chicken roll at one end of bacon slices and roll bacon around chicken; secure with toothpicks. repeat with remaining chicken rolls and bacon.
• heat a skillet to medium-high heat and cook bacon-wrapped chicken rolls in the hot skillet until the bacon is browned and crisp, 4 to 5 minutes per side. transfer chicken rolls to preheated oven; bake until chicken is no longer pink in the center and the juices run clear, 25 to 35 minutes.