Chocolate Apple Bread

Ingredients

• Servings: 1
• 2 tablespoons white sugar
• 1/4 teaspoon ground cinnamon
• 1/4 cup finely chopped walnuts
• 2 cups all-purpose flour
• 1/2 teaspoon salt
• 1/2 teaspoon baking powder
• 1/2 teaspoon baking soda
• 1/2 teaspoon ground cinnamon
• 1/4 teaspoon ground nutmeg
• 1/2 cup margarine, softened
• 1 cup white sugar
• 2 eggs
• 1 teaspoon vanilla extract
• 2 tablespoons buttermilk
• 1 cup chopped apples
• 1/2 cup walnuts
• 1/4 cup semi-sweet chocolate chips

Recipe

• to make the topping, in a small bowl mix the sugar, cinnamon and finely chopped walnuts. set aside.
• in a medium bowl combine flour, salt, baking powder, baking soda, cinnamon, and nutmeg. set aside.
• in a separate large bowl cream butter and sugar. add eggs and vanilla extract, and mix well. gradually beat in flour mixture alternately with buttermilk. stir in apples, walnuts, and semi-sweet chocolate chips. pour into a greased 9x5x3 inch loaf pan. sprinkle with topping.
• bake in a preheated 350 degree f (175 degree c) oven for 50 to 60 minutes. cool for 15 minutes. remove from pan. cool on a wire rack.