Cranberry Salad V

Ingredients

• Servings: 8
• 1 (3 ounce) package lemon flavored jell-o® mix
• 1 cup boiling water
• 1/2 cup white sugar
• 1 (12 ounce) package fresh cranberries
• 1 cup chopped celery
• 1/2 cup chopped walnuts
• 1 (15 ounce) can crushed pineapple

Recipe

• chop cranberries, celery, and walnuts lightly in a food processor.
• mix gelatin, water, and sugar. combine cranberry mixture, gelatin mixture, and pineapple (with juice) and mix thoroughly. pour into mold and refrigerate to set.
• serve on leaf of lettuce with a dollop of mayonnaise.