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Friday, August 26, 2016

best brownies ever

Ingredients

  • Servings: 16
  • 1 1/4 cups margarine, softened
  • 4 cups white sugar
  • 8 eggs
  • 2 teaspoons vanilla extract
  • 4 cups all-purpose flour
  • 1 1/4 cups cocoa powder
  • 2 cups chopped walnuts
  • 1 teaspoon salt

Recipe

    Preparation Time: 15 mins Cook Time: 40 mins Ready Time: 55 mins

  • preheat oven to 325 degrees f (165 degrees c). grease a 15x10 inch baking pan.
  • combine the margarine and the sugar in a large mixing bowl; use an electric mixer to beat until light. beat in the eggs and vanilla; mix well. whisk together the flour, cocoa powder, walnuts, and salt in a large bowl. stir the flour mixture into the egg mixture, mixing just until dry ingredients are incorporated. spoon batter into prepared pan.
  • bake brownies in the preheated oven until the edges begin to pull away from the sides of the pan, 40 to 45 minutes.

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