Cookie Mix In A Jar X

Ingredients

• Servings: 2
• 1 1/4 cups white sugar
• 1/2 cup chopped macadamia nuts
• 3 (1.55 ounce) bars white chocolate, chopped
• 2 cups all-purpose flour
• 1/2 teaspoon baking soda
• 1/2 teaspoon baking powder

Recipe

• mix together flour, baking soda and baking powder. set aside.
• layer ingredients in order given in a quart sized wide mouth canning jar. press each layer down firmly in place. { i use the bottom of a small clean juice glass and press each layer firmly in place, especially the chocolate.} add the flour mixture last.
• attach these directions to jar: white chocolate macadamia nut cookies 1. empty cookie mix into large mixing bowl. use you hands to thoroughly blend mix. 2. add: 1/2 cup butter or margarine, softened at room temp. do not use diet margarine. add in 1 egg slightly beaten and 1 teaspoon of vanilla. 3. mix until completely blended. you will need to finish mixing with your hands. it will take a while to mix into a smooth dough. 4. shape into walnut sized balls and place 2 inches apart on sprayed cookie sheets. 5. bake at 375 degrees f (190 degrees c) for 12 to 14 minutes until tops are very lightly browned. cool 5 minutes on baking sheet. remove to racks to finish cooling. makes 2 1/2 dozen cookies.