Caramelized Green Beans With Walnuts
Ingredients
- Servings: 4
- 3 tablespoons butter
- 1 pound green beans, trimmed and cut into 2 inch pieces
- 1 cup water
- 1/2 cup packed brown sugar
- 1/4 cup white sugar
- 1/2 cup chopped walnuts
- 1/4 teaspoon salt
Recipe
Preparation Time: 5 mins
Cook Time: 20 mins
Ready Time: 25 mins
- melt the butter in a large skillet over medium heat. add green beans; cook and stir for about 5 minutes. mix in the walnuts, and pour in water. cover and cook for about 10 minutes, or until very little water is left in the pan.
- add the salt, white sugar, and brown sugar; stir until beans and walnuts are evenly coated. cover, and cook over medium heat for 5 more minutes. remove from the heat and allow to cool slightly before serving.
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