Zucchini Banana Multi-grain Bread

Ingredients

• Servings: 12
• 1 bag minute® multi-grain medley, uncooked
• non-stick cooking spray
• 3 large eggs, lightly beaten
• 1/2 cup sugar
• 1 ripe banana, mashed
• 3 tablespoons vegetable oil
• 1/4 cup milk
• 1 teaspoon vanilla extract
• 1 medium zucchini, grated
• 1/2 cup walnuts, chopped
• 2 cups baking mix

Recipe

• preheat oven to 400 degrees f. prepare multi-grain medley according to package directions. coat a loaf pan with non-stick cooking spray.
• in a large bowl whisk together eggs, sugar and banana. stir in rice, oil, milk, vanilla, zucchini (should be about 1 1/2 cups of grated zucchini) and walnuts. add baking mix and stir just until all ingredients are combined. pour mixture into prepared pan.
• bake 45 minutes, or until toothpick inserted in center comes out clean.
• cool 10 minutes then remove from pan and cool on rack.