sugar cookies v
Ingredients
- Servings: 8
- 1 cup white sugar
- 1 cup confectioners' sugar
- 1 cup butter
- 1 cup shortening
- 2 eggs
- 4 cups all-purpose flour
- 1 teaspoon cream of tartar
- 1 teaspoon baking soda
- 1 teaspoon vanilla extract
- 1/2 teaspoon salt
Recipe
- preheat oven to 350 degrees f (175 degrees c).
- cream together sugars, shortening and butter. mix in the eggs and mix well.
- stir in flour, cream of tartar and baking soda. stir in vanilla and salt and stir until well blended.
- roll dough into walnut sized balls. flatten with glass bottom dipped in sugar. bake for 10 minutes.
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