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Wednesday, July 20, 2016

hermits ii

Ingredients

  • Servings: 3
  • 2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon ground allspice
  • 1/2 cup white sugar
  • 1/2 cup butter, softened
  • 1/2 cup molasses
  • 2 egg whites
  • 1 egg
  • 1/2 cup raisins
  • 1/3 cup chopped walnuts

Recipe

  • preheat oven to 375 degrees f (190 degrees c).
  • in a medium sized bowl, combine the flour, baking soda, cinnamon, and allspice. in a large bowl, with an electric mixer on medium, cream the sugar and butter until light yellow and fluffy. add the molasses, egg whites, and egg; beat well.
  • using a wooden spoon, stir in flour mixture until flour disappears. fold in raisins and nuts.
  • drop by tablespoons, 2 inches apart, lightly greased cookie sheets. bake 8-9 minutes. lightly sift confectioners' sugar over if you like.

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